Title | Type | SJR | H index | Total Docs. (2010) | Total Docs. (3years) | Total Refs. (2010) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2010) | %Female (2010) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | Food Chemistry | journal | 1.981 Q1 | 324 | 1164 | 3420 | 35394 | 15030 | 3409 | 4.00 | 30.41 | 42.82 | |
2 | Journal of Food Engineering | journal | 1.447 Q1 | 217 | 432 | 1606 | 13562 | 5068 | 1597 | 2.72 | 31.39 | 39.35 | |
3 | International Journal of Food Microbiology | journal | 1.610 Q1 | 219 | 382 | 1088 | 16297 | 4641 | 1076 | 3.79 | 42.66 | 46.95 | |
4 | Food and Chemical Toxicology | journal | 0.930 Q1 | 203 | 565 | 1403 | 22531 | 4332 | 1378 | 3.07 | 39.88 | 41.41 | |
5 | Molecular Nutrition and Food Research | journal | 1.568 Q1 | 160 | 213 | 546 | 11125 | 2840 | 506 | 5.07 | 52.23 | 44.46 | |
6 | Meat Science | journal | 1.567 Q1 | 195 | 367 | 906 | 16058 | 2836 | 898 | 3.03 | 43.75 | 40.72 | |
7 | Journal of Food Protection | journal | 1.011 Q1 | 152 | 319 | 1152 | 11966 | 2761 | 1146 | 2.16 | 37.51 | 44.32 | |
8 | Food Control | journal | 1.230 Q1 | 162 | 276 | 609 | 9392 | 2214 | 606 | 3.51 | 34.03 | 43.02 | |
9 | Food Hydrocolloids | journal | 1.759 Q1 | 211 | 92 | 613 | 3661 | 2071 | 609 | 3.19 | 39.79 | 45.61 | |
10 | Postharvest Biology and Technology | journal | 2.196 Q1 | 170 | 126 | 522 | 4460 | 1948 | 521 | 3.32 | 35.40 | 37.25 | |
11 | Journal of the Science of Food and Agriculture | journal | 0.785 Q1 | 174 | 371 | 1080 | 13220 | 1859 | 1076 | 1.60 | 35.63 | 41.63 | |
12 | European Food Research and Technology | journal | 0.941 Q1 | 122 | 175 | 840 | 5767 | 1670 | 840 | 1.87 | 32.95 | 46.96 | |
13 | Food Research International | journal | 1.365 Q1 | 212 | 318 | 474 | 13373 | 1518 | 472 | 2.96 | 42.05 | 45.94 | |
14 | International Journal of Food Science and Technology | journal | 0.700 Q1 | 117 | 347 | 811 | 11627 | 1299 | 809 | 1.51 | 33.51 | 46.35 | |
15 | Trends in Food Science and Technology | journal | 1.763 Q1 | 251 | 70 | 273 | 3788 | 1286 | 200 | 3.77 | 54.11 | 44.89 | |
16 | International Dairy Journal | journal | 1.329 Q1 | 159 | 117 | 420 | 5183 | 1280 | 413 | 2.71 | 44.30 | 47.49 | |
17 | Food Quality and Preference | journal | 1.021 Q1 | 152 | 141 | 266 | 5203 | 937 | 258 | 3.29 | 36.90 | 53.64 | |
18 | Food Additives and Contaminants | journal | 0.941 Q1 | 121 | 177 | 375 | 6008 | 935 | 371 | 2.11 | 33.94 | 43.27 | |
19 | European Journal of Lipid Science and Technology | journal | 0.799 Q1 | 111 | 169 | 452 | 5478 | 927 | 418 | 1.74 | 32.41 | 42.21 | |
20 | Innovative Food Science and Emerging Technologies | journal | 1.555 Q1 | 143 | 104 | 253 | 3952 | 911 | 251 | 3.61 | 38.00 | 45.56 | |
21 | Critical Reviews in Food Science and Nutrition | journal | 2.042 Q1 | 215 | 70 | 140 | 6217 | 898 | 139 | 5.65 | 88.81 | 39.38 | |
22 | Journal of Inclusion Phenomena and Macrocyclic Chemistry | journal | 0.413 Q2 | 68 | 162 | 496 | 5351 | 624 | 494 | 1.23 | 33.03 | 33.89 | |
23 | Food Policy | journal | 1.150 Q1 | 135 | 66 | 162 | 2902 | 485 | 162 | 2.44 | 43.97 | 33.94 | |
24 | Journal of Food, Agriculture and Environment (discontinued) | journal | 0.236 Q3 | 46 | 580 | 874 | 15698 | 480 | 868 | 0.53 | 27.07 | 29.89 | |
25 | Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment | journal | 0.816 Q1 | 65 | 2 | 146 | 0 | 431 | 142 | 2.95 | 0.00 | 0.00 | |
26 | British Poultry Science | journal | 0.810 Q1 | 105 | 108 | 276 | 3697 | 423 | 273 | 1.26 | 34.23 | 31.42 | |
27 | EFSA Journal | journal | 143 | 509 | 1089 | 18034 | 417 | 867 | 0.38 | 35.43 | 35.00 | ||
28 | Journal of Dairy Research | journal | 0.804 Q1 | 88 | 73 | 210 | 2204 | 406 | 210 | 1.91 | 30.19 | 42.76 | |
29 | Journal of Loss Prevention in the Process Industries | journal | 0.555 Q2 | 102 | 111 | 303 | 2442 | 398 | 289 | 1.24 | 22.00 | 22.22 | |
30 | Phytochemical Analysis | journal | 0.656 Q1 | 83 | 77 | 209 | 2083 | 398 | 206 | 1.86 | 27.05 | 33.33 | |
31 | International Journal of Food Sciences and Nutrition | journal | 0.431 Q2 | 91 | 70 | 354 | 2728 | 392 | 354 | 0.89 | 38.97 | 49.64 | |
32 | Flavour and Fragrance Journal | journal | 0.607 Q2 | 84 | 59 | 180 | 2605 | 370 | 178 | 2.17 | 44.15 | 40.57 | |
33 | Plant Foods for Human Nutrition | journal | 1.246 Q1 | 97 | 58 | 110 | 1920 | 363 | 110 | 2.96 | 33.10 | 50.67 | |
34 | Journal of Stored Products Research | journal | 0.904 Q1 | 90 | 42 | 187 | 1287 | 328 | 185 | 1.66 | 30.64 | 29.66 | |
35 | Starch/Staerke | journal | 0.626 Q1 | 100 | 75 | 202 | 2402 | 309 | 199 | 1.33 | 32.03 | 31.39 | |
36 | British Food Journal | journal | 0.415 Q2 | 102 | 89 | 224 | 3518 | 292 | 222 | 1.24 | 39.53 | 45.25 | |
37 | Journal of Health, Population and Nutrition | journal | 0.716 Q1 | 74 | 82 | 199 | 2315 | 262 | 178 | 1.25 | 28.23 | 36.25 | |
38 | Animal Science Journal | journal | 0.401 | 52 | 103 | 286 | 3247 | 240 | 286 | 0.73 | 31.52 | 20.85 | |
39 | Nestle Nutrition Institute Workshop Series | journal | 0.318 Q2 | 40 | 37 | 182 | 930 | 225 | 176 | 1.55 | 25.14 | 33.33 | |
40 | Journal of the International Society of Sports Nutrition | journal | 0.781 Q1 | 68 | 39 | 65 | 2001 | 185 | 62 | 3.05 | 51.31 | 29.41 | |
41 | Food and Bioproducts Processing | journal | 0.547 Q2 | 98 | 60 | 129 | 1536 | 182 | 125 | 1.46 | 25.60 | 36.51 | |
42 | Journal of Food Quality | journal | 0.429 Q2 | 60 | 73 | 176 | 2355 | 173 | 176 | 0.70 | 32.26 | 42.34 | |
43 | Renewable Agriculture and Food Systems | journal | 0.564 Q2 | 67 | 34 | 105 | 1488 | 167 | 97 | 1.22 | 43.76 | 38.54 | |
44 | Journal of Food Biochemistry | journal | 0.494 Q2 | 64 | 109 | 163 | 3836 | 165 | 163 | 0.73 | 35.19 | 45.28 | |
45 | Food Science and Technology Research | journal | 0.314 Q2 | 52 | 108 | 239 | 2539 | 153 | 239 | 0.62 | 23.51 | 29.85 | |
46 | Journal of Food Processing and Preservation | journal | 0.399 Q2 | 63 | 125 | 209 | 3701 | 153 | 209 | 0.64 | 29.61 | 35.93 | |
47 | Stewart Postharvest Review | journal | 0.463 Q2 | 33 | 28 | 122 | 2141 | 147 | 118 | 1.19 | 76.46 | 46.81 | |
48 | Electronic Journal of Environmental, Agricultural and Food Chemistry | journal | 0.224 Q3 | 28 | 186 | 303 | 5473 | 143 | 303 | 0.42 | 29.42 | 30.88 | |
49 | Milchwissenschaft | journal | 0.318 Q2 | 42 | 91 | 276 | 1819 | 141 | 276 | 0.49 | 19.99 | 37.66 | |
50 | Grasas y Aceites | journal | 0.335 Q2 | 56 | 51 | 160 | 1794 | 130 | 155 | 0.87 | 35.18 | 41.29 |
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